Street food is an everyday thing in Ghana. Morning, noon and night, grills on street corners boast the heady scent of things charring. In the neighbourhoods of Accra, pedestrians pound into work every day amid a swirling commotion, often stopping…
Suya- Roast African spicy skewered beef – An irresistible beef Satay with Spicy Peanut Spice Blend – the epitome of West African Street food. There is something about suya that makes me, well hungry. It doesn’t matter what suya comes to mind-…
Suya is traditionally steak, and that’s the best here, showing off the full power of the spice. The meat is patted down with the least spicy rub and left to brood for 12 hours, then smoked and grilled. More spice,…